"OG" French 75

 

  • 1 oz Cognac

  • 1/2 oz lemon juice

  • 1/4 oz simple syrup

  • 2 dashes Fig & Walnut bitters

  • top with Champagne

Instructions:

  1. Add all ingredients except champagne to a shaker, add ice & shake for 10 seconds

  2. Double strain into chilled coupe

  3. Slowly top with champagne

  4. garnish with an orange flower

"OG" French 75 Cocktail Recipe by Bitters Lab
Fig and WalnutBitters Labcocktail, holiday cocktail, fig, sour, champagne, cognac, wine, prosecco