Join us in partnership with The University of Utah’s Lifelong Learning Program and in partnership with The Bean Yard for a coffee and bitters class.
Register for the class HERE
Don't let the name fool you, bitters are delicious natural flavorings used to create unique flavor profiles or bring out the essence already present in a beverage. They can be paired with spirits, soda water, and yes COFFEE! Spend time with entrepreneurs in the fields of both bitters and coffee to learn how bitters are made, the difference between drip and immersion coffee brewing methods, and how to mix coffee and bitters to create your own non-alcoholic, caffeinated "cocktails". You'll taste a variety of combinations and leave inspired to experiment at home. Special fee covers the cost of materials consumed in class.